SCOTTISH CULINARY CHAMPIONSHIPS 2005 - ScotHot 2005

ScotHot is Scotland largest hospitality exhibition and plays host to the Scottish Culinary Championships.

The Heritage Portfolio Team had wins in every category entered, adding further recognition for the quality and originality of their cooking.


INNOVATIVE PASTA DISH - (GOLD)
Brian Canale
Head Chef

MEAT DISH – (BRONZE)
Brian Canale
Head Chef

LAMB CHALLENGE - (BRONZE)
Brian Canale
Head Chef

MODERN FISH DISH – (BRONZE)
Mark Wilson
Sous Chef

SHOW PLATTER OF POULTRY – (BRONZE)
Mark Wilson
Sous Chef

SHOW PLATTER OF MEAT – (MERIT)
Robin Austin
Food Beverage & Logistics Manager

RESTAURANT PLATTER (2 PERSONS) – (MERIT)
Brian Canale
Head Chef

RESTAURANT PLATTER – FISH COURSE – (MERIT)
Mark Wilson
Sous Chef

VEGETABLE PREP – (MERIT)
David Whyte
Commis Chef