2002 RUBY CABERNET, McGregor, South Africa
Deep coloured, velvety soft red with ample damson and dark cherry fruit. Subtle oak ageing lends a creamy complexity.
2001 MERLOT, La Ronciere, Chile
Robust, yet appealing and juicy, this Merlot has ample plum, damson and bramble fruit with good ripe tannins.
2000 CABERNET SAUVIGNON “Reservado” Aromo, Chile
100% Cabernet Sauvignon, red brick colour with deep characteristic varietal scents, complemented by the finest French oak, good body and long persistence in the mouth.
2000 CABERNET/MERLOT, McGregor, South Africa
Well structured red that displays leafy blackcurrant fruit, hints of damson and plums and a chocolatey complexity.
2001 RESERVE MERLOT, La Ronciere, Chile
Dark, swirling damson and plum fruit dominate the palate which is followed by ripe integrated tannins and a smooth velvety finish.
2000 BORDEAUX SUPERIEUR, Chateau Majureau Sercillan, France
A modern style of Claret that benefits from ageing in new wood. Ripe, soft bramble and cassis fruit with supple tannins and a savoury finish.
2001 CABERNET SHIRAZ, Havana Hills, South Africa
Deep colour, spicy cassis fruit and well integrated ripe tannins.
2000 CABERNET SAUVIGNON, Blewitt Springs, Australia
A well structured example of Aussie Cabernet. Brimming with blackcurrant and damson fruit, a little spice and a soft gently oaky finish.
2000 CHATEAU TREYTINS, St Emilion-Montagne, France
Beautifully ripe, dark berry fruit characterises this wine. Medium bodied with a soft, supple style and warm, savoury finish.
1998 CHATEAU LAMOTHE CISSAC, Haut Medoc Cru Bourgeois, France
A traditional style of Bordeaux that has elegance and savoury fruit in abundance. Medium bodied with well integrated tannins and cedary oak flavours on a long, complex finish.
2000 CABERNET/MERLOT, Stella Bella, Western Australia
Echoing the great Bordeaux blends, this wine offers a little more generosity of style than one might find in its French counterparts! Well structured but with soft, smoky, brambly fruit backed up by tobaccoey, vanilla laced oak ageing.
2000 MERLOT RESERVE, Havana Hills Du Plessis, Western Australia
Highly concentrated and rich with layer upon layer of fleshy, plummy fruit given structure by high quality French oak and a supple tannin structure. Complex and long, this wine is modelled on the great wines of Pomerol.
1999 MARGAUX, Chateau Segonnes, France
The sister property of the famed Chateau Lascombes, Segonnes offers all the supple, elegant fruit of a typical Margaux wine but at a fraction of the cost.
2000 CABERNET SAUVIGNON, Suckfizzle, Western Australia
The Margaret River region is famed for making some of the most elegant reds in Australia. Here the Cabernet Sauvignon gives a powerful core of cassis, bramble and plum fruit character backed up by firm, yet accessible tannins and well integrated French oak. Made for the long haul but stunning now!
1993 PAUILLAC CRU CLASSE, Chateau Grand Puy Ducasse, France
More approachable young than many others in Pauillac. Typical cassis and vanilla style with good length and elegance.