shiraz, aloe tree, 2008, south africa
a scrumptiously soft, juicy shiraz simply oozing spicy bramble fruit. supple and silky on the palate with a bright, red berry finish.

shiraz malbec, santa rosa, 2008, argentina
a novel blend of spicy shiraz with rich, plummy malbec which creates a juicy, succulent red with a soft creamy finish.

tempranillo/syrah, castillo del moro, 2008, spain
a silky smooth red with plump ripe dark fruits, smoky spices and a succulent finish. ripened in the warm spanish sunshine, this red is ideal with charcuterie, red meats and stews.

shiraz, largesse, 2007, france
a generous taste of southern france. warm, rich and spicy. seductively succulent and deliciously mellow.

reserve shiraz, “the golden duck”, one chain vineyards, 2005, australia
this wine blends rich, gutsy barossa fruit with cooler, more cerebral pyrenees shiraz to make a delicious, richly flavoured but well structured red with heaps of creamy bramble fruit overlaid with spice and subtle oak with traces of vanilla.

syrah, armador, odjfel, 2006, chile
the spice of syrah shines through in this lush, fruit packed wine. not lacking subtlety but it is a real crowd pleaser.

shiraz / cabernet, stella bella, scuttlebutt, 2006, australia
strapping aromas of oak spice and dark chocolate are roused with the scents of rich, soft red fruits. the bold offerings of plums, mulberries, redcurrants and blueberries impart awesome fruit power to the palate, and a composite of powdery oak and fine chalky fruit tannins add a bridling hold to finish.

shiraz, stella bella, 2005, australia
a cooler climate example of shiraz from margaret river with spicy, peppery flavours. medium bodied, elegant and savoury with concentrated dark fruit flavours, subtle oak complexity and great length.