Heritage Portfolio Hospitality with a contemporary twist on the traditional
  BUFFETS / COLD - soft leaves & flowering herbs with tomatoes, feta, black olives  

Cold HotFinger

finger buffet main course

selection of sandwiches

variety of filled rolls

selection of ‘cocktail’ filled rolls

tortilla wraps with variety of fillings

chicken satay skewer

bombay spiced chicken skewer

coconut and lime chicken skewer

teriyaki beef kebab

cajun pork kebab

sum bi yaki black tiger prawns

marinated olives, cherry tomatoes, mozzarella

spinach pakora

onion bhaji

chipolatas with honey mustard

chipolatas with redcurrant dip

marmalade chicken drumsticks

bhunda spiced chicken drumsticks

fingers of quiche

cocktail pork pies

mini pizza with tomato chutney and chilli cheese

mini pizza with courgette and cheddar

pringles crisps, salsa dip

cocktail sausage rolls

vegetable crudites with herbed crème fraiche

sesame chicken goujons

filo wrapped king prawns

potatoes roasted with garlic and olive oil, pesto dip

fried chilli peppers with cream cheese

vegetable samosa

cocktail spring rolls

 

finger buffet to finish

cheese platter of dunsyre blue, brie and mull cheddar

fruit bowl

sliced fruit platter

toffee, blueberry and chocolate muffins

assorted flapjacks

caramel shortbread

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