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How to cheat this Christmas - SOLD OUT
Cheat this Christmas and create restaurant-grade light bites and festive drinks. Chef will show you how to create the food that we offer in our restaurants and cafes by giving hints and tips that include creating canapes, light bites, cocktails and decoration. After hours at the Scottish National Portrait Gallery from 6pm - 8pm with food and cocktails served throughout the night.
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Beer & Cheese tasting
An evening of beer and cheese - does it get better than that?! Our specialists will be pairing some of the most delicious cheeses with some of the best locally brewed beers and teaching you the ins and outs as they go.
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Gin & Chocolate Tasting
Gin lovers, this one is for you. What 's not to love about an evening tasting some of the finest gins and matching them with award winning chocolates? Add in an after-hours experience at a spectacular city centre venue and we'll race you there!
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The art of making the perfect scone
During this Aficionados Masterclass you will learn how to work with different flavours and textures to create exciting scones that will both challenge and delight the palate. Our Head Chef will divulge the secrets to creating the perfect scone and will give you tips to ensure you can recreate them at home, much to the admiration and envy of your friends and family!
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Aficionados Membership
Are you a foodie or do you enjoy hosting friends and family and putting on a bit of a show? Then a membership is a great way to live your hobby or you can even buy a foodie friend an annual membership so that they can enjoy learning about what they love.
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