Cafe Modern Two interior
Children's Afternoon Tea Edinburgh
social dining at Paolozzi's Kitchen

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Location

Paolozzi's Kitchen
73 Belford Road
Edinburgh
EH4 3DS

Telephone No.

0131 332 5909

Opening Times

Monday - Sunday - 10am-4.30pm
(Please note we will be closed from 20th Feb - 9th April 2022)

Email

cafemoderntwo@heritageportfolio.co.uk



We are closed from Sunday 20th February until Saturday 9th April 2022. Our Horse box will remain open daily during this time, and if you fancy a spot of lunch somewhere warm, Cafe Modern One is just over the road.

We are still able to sell vouchers for Paolozzi’s Kitchen with extended validity should you wish to put a smile on a loved ones face.

 

Paolozzi’s Kitchen is located inside the Scottish National Gallery of Modern Art Two and set around Paolozzi’s vast Vulcan sculpture, surely one of the more unusual backdrops to lunch, coffee, cake or anything in between!

Inspired by the renowned Scottish artist and sculptor, Eduardo Paolozzi, this cosy eatery offers a range of Italian classics with a Scottish twist. Enjoy a cooked to order pizza flatbreads, seasonal salads, jam-packed stuffed focaccias and bespoke baking whilst taking in stylish surroundings.

We are delighted to offer gift vouchers for our cafes, whether on the outskirts of the city or in the shadow of Edinburgh Castle itself within the Signet Library. How about a Champagne Celebration Afternoon Tea for that tricky-to-buy-for relative or Lunch for Two to cheer up a friend?

Each voucher can be personalised and sent instantly by email. And for your complete peace of mind we use a secure online payment provider to process your payment by credit or debit card. Solve all your present dilemmas with a simple click and give someone the gift of a Heritage Portfolio café experience  - delicious! Follow the link to find out more: https://www.heritageportfolio.co.uk/vouchers/cafe-vouchers/


OUR CAFES



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Thanks to @MasterChefUK for shining a light on the talents of our colleague Paul Hood. We’re so proud that he got… https://t.co/cYnWubSpNg2 years ago

So proud of our Development Chef, Paul Hood, on @MasterChefUK last night. Always pushing the boundaries and creatin… https://t.co/g7zGFw0K3y2 years ago